Peach Iced Tea Syrup

Sunny, juicy, and instantly refreshing. Kaffbeans Peach Iced Tea Syrup brings a ripe-peach burst to iced teas, lemonades, spritzers, and zero-proof cocktails—summer in a pour.

How to use

• Classic Peach Iced Tea: 15–30 ml + iced black/green tea + ice
• Peach Lemonade: 1–2 tbsp + lemonade + mint leaves
• Peach Spritzer: 2 tbsp + sparkling water + lime slice
• Frozen Peach Cooler: 2 tbsp + crushed ice + water; blend

Details

• Net content: 250 ml bottle

• Format: Ready-to-use liquid syrup

• Storage: Keep capped in a cool, dry place. Best within 3 months  of opening.
  

Barista Tip

Brew tea a little stronger than usual—ice + syrup will perfectly balance intensity and sweetness.